Eco friendly Organic biodegradable pots filled with Organic Seed Mix with an Organic or Heirloom Seed. Flowers, Herbs and Vegetable Seedlings available. Eco friendly USDA Organic biodegradable pots filled with Organic Seed Mix with either a Organic or Heirloom Seeds. Flowers, Herbs and Vegetable Seedlings available.
Mobile Coffee Car Serving from Monday til Friday your cuppa on Tram Road between 6 and 9 am. Also Eftpos available. You can call or text your order through to (021) 498892.
I also do events like weddings horse and dog shows.
Our menu in the shop is extensive with many traditional Thai temptations including recipes unique to Kanniga's own chef.
Kanniga is an experience you must try, and we will guarantee you a taste of Thailand to your taste buds.
We can cater for a wide range of private functions of all occasions like Birthday Party, Corporate Function, Anniversary, Christmas, New Year etc.Our Kaiapoi restaurant can accommodate up to 80 people.
' Teppanyaki ' is a style of cooking, that uses an iron griddle to cook food.
The word teppanyaki is derived from teppan (鉄板), which means iron plate, and yaki (焼き), means grilled. Our chef cooks various seafood, cuts of beef, chicken and fresh vegetables in front of customers.
It all began in the USA in 1954 with a milkshake machine salesman named Ray Kroc. Ray received an order from the McDonald brothers’ hamburger outlet in California. He was fascinated by their operation – the menu was simple and inexpensive but the hamburgers were good; the fries were made in-store; and the shakes were thicker than usual.
So Ray put a proposition to the McDonald’s Brothers. “Let me open new McDonald’s stores and I’ll give you half of one per cent of the gross sales for the use of the name and the idea.”
The McDonald’s brothers accepted and Ray opened his first store in Des Plaines, Illinois. He began to build the business by granting franchises to local entrepreneurs who were committed to the McDonald’s principles.
By 1960 Ray had opened 200 restaurants throughout the USA. In 1961 he bought the McDonald brothers’ share of the business for $3 million and in 1965 the company went public and became the McDonald’s Corporation.
Today, McDonald’s® has more than 30,000 restaurants in more than 120 countries on six continents. Every day, meals are served to more than 50 million people worldwide.
"Saigon Sister is Kaiapoi's newest Restaurant & Bar".
Vietnamese food is renowned for its bold flavors, vibrant colors, and fresh ingredients. From the iconic pho noodle soup to the famous fresh spring rolls, there's something for everyone to enjoy.
At the heart of Vietnamese cooking is the use of fragrant herbs and spices, such as lemongrass, ginger, and mint, which add a unique depth of flavor to dishes. And with an emphasis on fresh vegetables, noodles, and seafood, Vietnamese cuisine is both healthy and delicious.
Dive into the world of fragrant herbs, succulent grilled meats, and the perfect balance of sweet, sour, salty, and umami flavors. At Saigon Sister, we're bringing you the true essence of Vietnam on a plate.
Call us to book your table now!
Hotline: 03 327 5009
194C Williams Street, Kaiapoi
Opening hours:
Lunch: Tue – Sun: 9AM - 2PM
Dinner: Tue – Sun: 5PM – 9PM
Perfect for events & gatherings. Authentic menu crafted from the street food of Vietnam and Thailand.
Japanese Teppanyaki restaurant in Kaiapoi ' Teppanyaki ' is a style of cooking, that uses an iron griddle to cook food. The word teppanyaki is derived from teppan (鉄板), which means iron plate, and yaki (焼き), means grilled. Our chef cooks various seafood, cuts of beef, chicken and fresh vegetables in front of customers.
