Food and Drink
‘ Teppanyaki ‘ is a style of cooking, that uses an iron griddle to cook food. The word teppanyaki is derived from teppan (鉄板), which means iron plate, and yaki (焼き), means grilled. Our chef cooks various seafood, cuts of beef, chicken and fresh vegetables in front of customers.
This premises is behind the Kaik on Williams
My passion for making and designing cakes came when I was a child. Growing up with a large family, I helped my Mother baking for our large family, putting to practice my love for decorating family and friends celebration cakes. 4 years ago I was asked to do a gluten free wedding cake, from then on I was hooked, dairy free and even vegan I have done and offer these in all categories of my cakes.
I simply love making cakes, to see and hear the delight of my customers on either their wedding day, birthday or any other celebration gives me the greatest pleasure.
My passion for cake designing, working with clients for any celebration cakes is exuberayting! I love helping my clients work through their theme and ideas to come up with a cake that is a personalised exception for their day.
Kaiapoi, 07630, New
The Bottle-O is a true independently owned and operated New Zealand retail liquor store and we want to make sure you feel welcome every time you step through our doors.
The Bottle-O is committed to delivering genuine value to all our customers and we work hard to make sure you get a fair deal every day of the year, this is our brand promise to you.
We pride ourselves on knowing our local community, our customers, our products and supporting the community that supports us.
Whether it’s the perfect wine for a dinner party or beer for a BBQ, we always have the right product and personalised service that makes every occasion easy and fun.
At The Bottle-O, our store owners are Real Locals, providing you Real Value!
Chocolotz Shop is based in Kaiapoi, Waimakariri District, North Canterbury, New Zealand.
Chocolotz chocolates are made in a registered commercial kitchen.
All chocolates are created & made personally by Mel Shaw.
Chocolotz shop has an amazing and delicious range of chocolates for every occasion.
We can make all of our chocolates in milk, dark and white chocolate with a wide range of colours, flavours and fillings of your choice.
PERFECTION IN THE MAKING
Fitzpatrick’s 17 year old single malt whisky has been distilled in our century old traditional hand beaten copper pot still from the finest malted barley at the Kaiapoi Distillery, Canterbury, New Zealand.
Laid down in specially prepared seasoned oak casks in 1996 quietly maturing for 17 years, this rich, warm, deep, single malt has a balanced oak flavour with a smooth, silky finish like no other.
Beautiful home made Soy Wax Candles. A variety of fragrances and sizes.
Based in Kaiapoi and I attend the regular Markets on a Sat morning.
Lisa is so lovely… she is a wonderful lady and so kind and welcoming…plus she makes some lovely candles… pop along to see her at the markets in Kaiapoi, give her a call or visit her Facebook page
Eco friendly Organic biodegradable pots filled with Organic Seed Mix with an Organic or Heirloom Seed. Flowers, Herbs and Vegetable Seedlings available.
Eco friendly USDA Organic biodegradable pots filled with Organic Seed Mix with either a Organic or Heirloom Seeds. Flowers, Herbs and Vegetable Seedlings available.
Dear Future Chef,
Be Inspired, this is my take on Chefs in the “New World of Technology”. It’s the visionary in the kitchen to be on top of one’s game, a leader, coach and empowering guru who keep things in sync. It’s the “Chef”
Whether you aspire to be a Chef in Multi – Michelin Starred Restaurants, Sky Scraper Hotels, Catering and Hospitality establishments, wanting to work in a Cafe or Restaurant or start your own company, this will all be possible with the cutting – edge technology learning programs that will prepare and able you to gain the necessary tools in order to do so. But the reality of it all starts at the very beginning on asking the questions: What now, where and how to get started?
An understanding is that everyone aspires to be a “Star Chef”, in this fast pace, techno and social media wonderful world we live and breathe right now! This ‘new era’ way of being educated online, with International Culinary Studio, would not only be done all on your individual steam and pace, but with the resource’s available within our teaching modules, by only a touch of a button from your media devices.
As an Executive Chef, in my experience, it is the responsibility to inspire, educate and motivate the team. It’s not just about producing the finest food possible, but also the financial and business aspects as to how and what makes it work out in this fast pace industry we all have a passion for.
As a Chef, one day, you will be a master of multi–tasking, split–second decision-making and the humbleness in handling criticism well. You will still wake up with determination and then go to bed with satisfaction!
Online Internationally accredited Culinary Qualifications
Kaiapoi, New Zealand
if you are looking for affordable and good cakes, cupcakes, biscuits etc for any occasion then look no further.
Khmer Angkor, where our aim is to provide you with Cambodia’s greatest Authentic dishes made using our own home-Grown Aromatic herbs, i.e. lemongrass, kaffir lime leaves, Coriander, mint leaves and other Seasonal vegetables. Our family loves freshly grown vegetables and have always had a big Vegetable Garden that Our parents look after and grow at home ever since we migrated here in ChCh in 1997. In that time it was very hard to find Khmer ingredients from local supermarkets, so we turned to growing what we can ourselves and it has become a tradition for our family to have a vegetable garden.
Kaiapoi, New Zealand
Cafe supplying Atomic Coffee, Harney & Sons Fine Tea and Van H Chocolates. We offer high teas in English fine bone china and delicious cabinet food
Sunday through Wednesday 9am till 4pm
Thursday, Friday and Saturday 9am till 9pm
~ High Tea | English Fine Bone China
~ Country Tea
~ Hot Food
~ Quick Snacks
~ Breads ‘n Dips
~ Cheese Boards
~ Sharing Platters
~ Cheesecake of the Day
~ Crème Brûlée
~ Ice Cream
~ Special Dessert Menu for kids where they can tick boxes of what they want
Harney & Sons are in the business of making tea an everyday luxury item. With a story dating back to 1960, three generations of the Harney family continue to preserve John’s tradition of fine tea, travelling the world in search of the finest ingredients. We present you with New Zealand’s most premium tea experience.
Kaiapoi, New Zealand
I’m a mum of 4 children & I Love to Bake Cakes & Cupcakes for any occasion, started as a hobby i feel it is time i shared my creations with others.
Cakes & Cupcakes
Specialising in Cakes & Cupcakes for all occasions baked in my own Registered kitchen
Mobile Coffee Car Serving from Monday til Friday your cuppa on Tram Road between 6 and 9 am. Also Eftpos available. You can call or text your order through to 021498892.
I also do events like weddings horse and dog shows.
Jagz specialise in fantastic food and service with menus designed for every social, family and work occasion.
Our team is friendly, welcoming and experienced in making every meal satisfying and every visit unique, special and memorable.
I would encourage anyone to pop in and get on their mailing list…they have weekly specials and Monthly get aways…
We are a small company passionate about growing high quality, organic herbs which we handcraft into herbal teas, herbal blends and herbal skin products.
Hi, I’m Cathy, I founded Tuahiwi Herbs because I am passionate about growing herbs and using them in ways that enhance their healing properties. I particularly like blending herbal teas as there is such a wide range of flavours and medicinal benefits to be gained from a well blended tea.
I have always been interested in growing and using herbs and starting growing my first herb garden when I was a teenager. I completed an apprenticeship in herbal medicine and since then have been growing herbs for herbal teas and products.
I believe that the healing properties of herbs can only be harnessed by using herbs grown in the best conditions for each plant without using toxic chemicals. If you are using herbs for their medicinal benefits, then it is very important to know how and where the herbs were grown. My herbal teas and herbal products use only herbs that I have grown on my own property in Tuahiwi, North Canterbury, or wild crafted locally.
Chris Ashwell of Tuahiwi Organic Gardens has been growing organic produce since 1995. Our vegetables are lovingly grown without sprays and pesticides in fabulous Paparoa and Temuka silt loam soil in Tuahiwi, North Canterbury.
Chris has a natural connection with his beloved soil and there’s nothing more he loves to do than to walk through his freshly worked soil. He has a natural affinity with the soil and he has the ability to work out what the soil is lacking by smelling it and clasping it in his hand. For him, growing beautiful vegetables starts with the soil.
At Tuahiwi Organic Garden we grow a wide variety of vegetables from everyday staples to more difficult to source vegetables such as celeriac, kohlrabi, turnips, daikon radish and fennel bulb. These vegetables are grown in great soil and irrigated and washed clean in Tuahiwi’s pure artesian water.
Tuahiwi Organic Gardens have now moved with the times and are offering an online vegetable delivery service. More of the same great fruit and vegetables but delivered to your door weekly or whenever you choose.
Get a hand picked, hand delivered box of fresh produce weekly